Prague: Traditional Chimney Cake (Trdelník) Making Workshop
Old Town, Prague, Prague
Learn to make an authentic Chimney Cake (Trdelník) in Prague. Roll the dough, wrap it on a wooden spit, bake it golden brown, and enjoy your pastry with toppings in this fun, and easy workshop.
Trdelník Baking Workshop in Central Prague
This hands-on workshop in central Prague is ideal for all ages and skill levels to learn how to make traditional Trdelník chimney cakes.
Highlights
- Make your own traditional Trdelník from scratch
- Roll, shape, and bake your pastry on an authentic wooden spit
- Learn the history and secrets behind Prague’s most famous sweet treat
- Enjoy your fresh, warm chimney cake with your choice of toppings
- Participate in one of the highest rated activities in Prague
Description
Step inside a cosy Chimney Cake Workshop where you will discover how to create Prague’s iconic sweet pastry: the Trdelník. This engaging experience teaches you to make the chimney cake from start to finish.
Your instructor will begin with a brief history of the Trdelník and demonstrate each step. You will then knead the dough, roll it into strips, and wrap it around a traditional wooden spit. After brushing it with butter and sugar, you will bake it in a rotating oven until golden and perfectly cooked.
While your chimney cake is still warm, select from toppings such as cinnamon sugar, vanilla, walnuts, or coconut. Enjoy your fresh pastry on site or take it with you as a tasty souvenir of Prague. At the end, you will receive a Certificate of Excellence to commemorate your experience.
This workshop suits families, friends, solo travellers, and corporate groups. It complements visits to major Prague attractions like Prague Castle, Charles Bridge, and the Astronomical Clock.
Includes
- All ingredients and baking materials
- Hands-on Chimney Cake making workshop
- Use of apron and baking tools
- One freshly baked Trdelník to enjoy
- Choice of classic toppings
- Certificate of Excellence
- Friendly instructor guidance
- Coffee or tea
Important Information
- The workshop environment contains allergens including wheat (gluten), orange (juice and zest), milk, nuts, and coconut. It is not possible to eliminate these allergens, so please do not book if you have related allergies.
- The dough is pre-prepared to allow approximately 75 minutes for rising before the workshop starts.
- Participants under the influence of alcohol will not be allowed to join.
- One adult must accompany every four children attending.
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
For the best experience, book in advance and arrive on time. Comfortable clothing is recommended, and booking during weekdays is usually less busy.